Calamares A La Parrilla
Whole Grilled Squid With A Light Salsa & Drizzled With Chili Oil
|
5.50
|
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Arroz De La Cúrcuma
Tumeric Rice |
2.95
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Boquerones En Vinagre
Marinated Fresh Anchovy Fillets - Not The Salty Ones! |
3.95
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French Fries
|
2.50
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Entremeses Variados
Selection Of Spanish Cold Meats |
5.50
|
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Aceitunas
(Olives)
|
1.60
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Calamares A La Romana
Tender Fried Squid With Garlic Mayonnaise |
5.50
|
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Chilli Con Queso
Jalapeno Peppers Filled With Rich Cream Cheese & Coated With Breadcrumbs |
5.50
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Mejillones
Mussels Cooked With White Wine, Parsley & Garlic |
6.95
|
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Croquetas De Atún
Spicy Tuna Fishcakes With Relish |
5.95
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Gambas Al Ajillo
Fresh Water Tiger Prawns Pan Fried In Garlic Butter
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7.95
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Jamon Serrano
Spanish Cured Ham
|
5.95
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Cachelos
Pan Fried Cabbage With Garlic, Ham, And Topped With Grilled Chorizo Sausage |
5.95
|
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Pollo Al Chilindrón
Diced Chicken Breast With Tomatoes, Jamon, Pimiento, Paprika, Garlic & Olives |
6.95
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Chanquetes
Whitebait Coated in Breadcrums
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4.95
|
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Garbanzos Con Chorizo
Chorizo With Chickpeas In Salsa And Topped With Grilled Aubergine |
6.95
|
Sardinas Rebozadas
Sardines, Pan-Fried |
4.75
|
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Ostras
Oysters (each)
|
1.20
|
Chorizo Con Patatas
Spicy Spanish Sausage With Potatoes In A Tomato & Chili Salsa |
5.95
|
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Patatas Ali-Oli
Fried Potatoes With Garlic Mayonnaise |
3.95
|
Chuletas De Cordero
Lamb Cutlets (each) |
1.95
|
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Patatas Bravas
Fried Potatoes In A Spicy Tomato Salsa |
3.95
|
Fabada Asturiana
Cannellini Beans With Pork & Spanish Black Pudding
|
5.50
|
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Pincho Moruno
Pork Kebab Served With Rice & Salsa |
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Ensalada Rusa
Mixed Vegetables With Tuna & Mayonnaise |
5.95
|
|
Pincho De Salmón
Fresh Salmon Kebab Served With Rice & Salsa
|
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Arroz Con Pollo
Breast Of Chicken With Rice & Mixed Vegetables |
6.95
|
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Lomo A La Plancha
Grilled Pork Fillets On Potatoes & Onions
|
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Champiñones Picantes
Mushrooms In Red Wine & Garlic |
4.75
|
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Judias Con Chorizo Y Cebollas
Green Beans Sauteed With Ham, Chorizo & Red Pimiento
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Raxo
Pork Fillets Galician Style Served With Fries
|
6.95
|
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Pollo Al Ajillo
Chicken Cooked In Garlic Onions & Olive Oil
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Chuletas De Cordero
Lamb Cutlets (each) |
1.95
|
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Albondigas En Salsa
Meatballs In A Spicy Tomato Salsa
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Fabada Asturiana
Cannellini Beans With Pork & Spanish Black Pudding
|
5.50
|
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Tortilla Española
Classic Spanish Potato, Pepper & Onion
|
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Ensalada Rusa
Mixed Vegetables With Tuna & Mayonnaise |
5.95
|
|
Berenjenas Con Tomate
Aubergines Baked In A Tomato Salsa
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Arroz Con Pollo
Breast Of Chicken With Rice & Mixed Vegetables |
6.95
|
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Patas De Cangrejo
Crablets Coated In Breadcrumbs
|
4.75
|
Champinones Picantes
Mushrooms In Red Wine & Garlic |
4.75
|
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Arroz De Verano
Rice Salad With Sun-Dried Tomatoes, Green Beans, Peppers & Tossed In Garlic Oil
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Raxo
Pork Fillets Galician Style Served With Fries
|
6.95
|
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Calamares A La Madrilenas
Calamares Gently Cooked With Tomatoes, Onions, Garlic, Paprika & Wine
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Pincho De Pollo
Cubes Of Fresh Chicken On A Skewer In A Spicy Salsa Served Over A Bed Of Turmeric Rice |
6.95
|
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Chorizo Al Vino
Spanish Spicy Sausage Pan-Fried In Wine
|
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Bread, Butter & Olives
|
3.25
|
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Ensalada Mixta
Mixed Salad
|
2.95 |
Filete De Solla (Fillet of Plaice)
Pan Fried On A Bed Of Braised Fennel, Topped With Parmesan Cheese, Parsley, Garlic,
Paprika & Drizzled With A Cream & Wine Sauce Or Just Simply Grilled, Served With Potatoes
& Salad Garnish
|
10.50
|
Filete De Lubina (Sea Bass Fillet)
Served Over An Aubergine, Mushroom & Potatoe Compote |
11.95
|
Filete De Atún (Tuna Steak)
Cooked In A Spicy Salsa With Herbs, Served With Turmeric Rise |
10.50
|
Zarzuela De Pescado Y Marisco (Seafood Stew)
Cooked In A Spicy Salsa With Herbs, Served With Turmeric Rise |
10.50
|
Filete De Pollo (Chicken Breast)
Grilled With Melted Cheese & Diced Bacon, Served With French Fries & Salad Garnish |
9.95
|
Pollo Con Chorizo (Chicken & Chorizo)
Diced Chicken Breast, Pan Fried With Chorizo And Red Pimiento In Salsa, Served On A Bed
Of French Beans & Potato Slices
|
10.50
|
Pollo Al Infierno (Spicy Chicken)
Hot Spicy Pan-Fried Chicken With Cream & Brandy, Served With Turmeric Rice & Salad
Garnish |
10.50
|
Pechuga De Pollo (Filled Breast of Chicken)
Breast Of Chicken Filled With Mushrooms, Chili & Sun-Dried Tomatoes, Served Over A
Compote Of Sliced Potatoes, Beans & Red Pimiento
|
10.95
|
Filete De Pato (Duck Breast)
Cooked With An Orange & Fruits Of The Forest Sauce Served With Potatoes & Fresh
Vegetables Of The Day |
12.95
|
Filete De Ternera Escocés (Prime Scotch Fillet Steak)
Pan-Fried With A Garlic Or Black Pepper Sauce, Served With French Fries & Fresh
Vegetables Of The Day, Or Simply Grilled |
15.95
|
Hombro De Cordero (Kleftico)
Tender Shoulder Of Lamb Cooked Slowly In The Oven With Wine & Herbs, To
Perfection,
Served With Potatoes & Fresh Vegetables Of The Day |
12.95
|
Paella Vegetariana
Cooked With A Variety Of Vegetables (For 2 People Or More) |
16.95
|
Paella Valenciana
Cooked With Seafood & Chicken (For 2 People Or More) |
19.95
|
Paella Marinera
Seafood Paella (For 2 People Or More) |
21.95
|